Ingredients

• 3 Plum Tomatoes
• 1 cucumber or 2 cups
• 1 can kidney beans, rinsed and drained or 2 cups
• 1 can great northen beans, rinsed and drained or 2 cups
• 1 tablespoon olive oil
• 2 tablespoons white wine vinegar
• 1/2 teaspoon salt
• 1/4 teaspoon pepper
• 1/2 tablespoon lemon juice

Directions

1. Discard seeds from plum tomatoes and dice. Peel cucumber, leaving some green on; discard seeds and dice.

2. In medium bowl combing tomatoes, cucumber, beans, and remaining ingredients. Lightly toss and serve or refrigerate for later.